Black bridal gowns for those who dare to be different…
Pasta Verde : Pantone 340 C
Pasta Verde
Preparation Time: 30 min
Cook Time: 10 min
1 box of fresh basil fettucini
1 cup fresh peas
1 cup of sugar snaps
green asparagus (small)
olive oil
basil
garlic
salt, pepper Read more…
Laser-Cut Sushi Seaweed
Japanese ad agency I&SBBDO was approached by a client who wanted to boost their flagging business after the 2011 tsunami in Japan. The product was nori – sheets of Japanese seaweed used in sushi. To reinvent the seaweed used to wrap the sushi, they laser cut japanese patterns for a modern and delicate effect.
Raspberry Lime Cheescake : Pantone 1895 C
Rasberry Lime Cheescake
Preparation Time: 30 min
Cook Time: 45 min
Wait Time: 6 hours
4 cups graham crackers
2 cups cream cheese
4 tbs butter
1 large egg
1 lime
1 cup powdered sugar
3 1/2 tbs raspberry puree (to make from scratch use frozen raspberries and 1 tbs sugar) Read more…
Blushing Bouquets
Rustic country garden weddings love a beautiful blush colour scheme! Read more…
Vaults by David Stephenson
Beautiful architecture photography of gothic ceilings by David Stephenson.
Red Cabbage Soup: Pantone 268 C
The next in the series of Trandland’s tasty recipes inspired by Pantone colours is the Red Cabbage Soup:
Preparation Time: 10 min
Cook Time: 30 min
Wait Time: 2 hours
1/2 lbs red cabbage
2 apples
4 tbs heavy cream
3/4 cup milk Read more…
Salmon Mango Tartar: Pantone 1356 C
Perhaps inspired by our earlier post Deliciously Pantone, Trendland has come up with the great idea of a weekly release of sensually arousing recipes in a featured Pantone color. The first of which is this tasty looking Salmon Mango Tartar. Read on for the recipe and the preparation. Read more…